Mains
Steak ’n’ Ale Pie
The Station Inn's Renowned Homemade Pie - Slow Cooked Tender Chunks of Beef in Ale Gravy. Served With Seasonal Vegetables, Rich Gravy & a Choice of Mashed Potatoes or Chips.
16.95
Ham & Eggs
The Famers Favourite - Thick Slices of Juicy Ham Served with Two Fried Eggs, Chips and a Salad Garnish.
GF
12.95
Cumberland Swirl
Pan Fried Cumberland Sausage Served In A Large Yorkshire Pudding Accompanied with Creamy Mashed Potatoe, Seasonal Vegetables & Onion Gravy.
Vegetarian Sausages Are Available
VG
15.50
Penne Pasta
Penne Pasta served in a Tomatoe & Provencal Sauce with Grated Parmesan Cheese.
Add Garlic & Herb Chicken for an Extra £2.00
VG
V
13.95
/15.95
14oz Gammon Steak
Pan Seared Gammon Served With Roasted Tomatoe; Chips, Field Mushrooms and with a Choice of Fried Egg or Pineapple (or Indeed Both!)
GF
16.95
Fish & Chips
Succulent Beer Battered Haddock Fillet in a Gluten Free Batter and Served with Chips, garden Peas and Home-made Chunky Tartar Sauce
A large fish weighing between 220–250g
GF
16.95
Pan Fried Haddock
Pan Fried Haddock Served With Green Vegetables, Sauteed Parsley Potatoes and Topped with a Caper & Prawn Butter.
GF
17.95
Vegetable Rogan Josh
Mixed Vegetables Bound in a Rich & Creamy Rogan Josh Sauce Served with Coriander Scented Rice & Accompanied by Mango Chutney & a Crispy Poppadom
VG
V
14.95
Greek Style Chicken
Pan Fried Chicken Breast Marinated in Garlic, Lemon & Herbs. Served With Cherry Tomatoes; Olives & New Pesto Potatoes Accompanied With Seasonal Vegetables & Tzatziki.
GF
17.15
Tofu Kung-Po
Silken Tofu Pieces Sauteed with Chinese Stir Fried Vegetables in a Light Sesame Oil and Bound in a Chilli Sauce Served with Scented White Rice & Sprinkled with Freshly Chopped Coriander.
GF
VG
V
14.95
The Station Inn Burger
Choose Between a 4oz Gluten Free Beef Patty, Vegan Plant Based Patty or Lightly Battered Chicken Patty. Served in a Brioche Bun with Salad & Relish, Accompanied with Chips & Homemade Red Cabbage Slaw.
Extra Toppings Available :
Cheese - £1.25; Bacon - £1.50; Mushrooms - £1.00; Caramelised Onions - £1.00 or Beef Chilli - £1.95
GF
VG
V
14.25
Station Inn Salad
Tender Fillets of Chicken Cooked in a Crispy Beer Batter & Glazed in a Sweet Chilli Sauce served on an Asian Salad in Seasame & Teriyaki Dressing.
GF
12.95
Caesar Salad
A Classic Caesar Salad Topped with Anchovy Fillets, Fresh Parmesan Shavings & Croutons All Bound in a Homemade Caesar Dressing
Option To Add Tender Pan Fried Chicken Breast Coated in Cajun Spices - £1.50
GF
11.95
/13.45
Panzanella Salad
Garlic & Herb Croutons Tossed with Salad Tomatoes, Fresh Basil, Spring Onions, Cucumber & Red Onions. Served on a Bed of Mixed Salad Leaves.
VG
V
9.95
Side Order
A Freshly Prepared Side Salad
GF
VG
V
4.25
Side Order
A Bowl of Chips
GF
VG
V
4.50
Side Order
Onion Rings
GF
VG
V
4.00
Side Order
Fries
Also Available With Cheese
VG
V
4.25
/3.00
Side Order
Aspen Fries
VG
V
4.75
Side Order
Coleslaw
VG
3.95