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Food Menu

We take pride in the quality and variety of food that we offer and urge our customers to be equally discerning. There is a big difference between ‘home-cooked’ and ‘homemade’ – we do homemade and we are proud of it! For example, if you buy one of our pies, the filling is prepared from scratch, using local ingredients wherever possible, and the pastry is made, rolled and lovingly placed on top by our in-house chef. Some pubs prefer the speed and convenience of pre-prepared ‘ready meals’, but it wouldn't be The Station Inn, and that's why we don't do that.

Range of specials available every day.
Served 12pm–9pm every day (including Sunday).
Platters
Ploughman’s Platter
Served for one / perfect to share for two or more.
£7.25
/
£13.95
Seafood Platter
Served for one / perfect to share for two or more.
£9.25
/
£15.95
Baked Camembert, Chilli Jam and Toast
Served for two.
£9.95
Light Bites
Tomato & Mozzarella Salad, Rocket, Avocado Mayo, Balsamic Vinegar
£6.25
Soup Of The Day, Warm Baguette
£5.50
Nachos, Refried Beans, Salsa, Guacamole, Cheese
£6.50
Duck, Orange And Port Pate, Toast, Red Onion Chutney
£5.95
Salt and Pepper Squid Chunks, Sweet Chilli Sauce
£6.25
Chips With Cheese and Bacon
£4.95
Range of specials available every day.
Served 12pm–9pm every day (including Sunday).
Mains
Steak and Ale Pie, Vegetables, Choice of Potatoes, Gravy
£14.95
Mediterranean Vegetable & Tomato Wholewheat Penne Pasta, Parmesan, Rocket Salad
Chilli Con Carne, Rice, Sour Cream, Guacamole
£14.25
Minted Lamb Henry, Vegetables, Choice of Potatoes, Minted Red Wine Gravy
£15.95
Sausage and Mash, Vegetables, Onion Gravy
£13.95
Battered Cod and Chips, Mushy Peas, Tarter Sauce
£12.95
Pan Fried Free Range Chicken Breast Served With a Wild Mushroom and Madeira Cream Sauce With a Choice of Potatoes, Vegetables
£14.25
Agave and Lime Tofu, Stir-fried Vegetables, Rice Noodles
£14.50
Quinoa, Watercress, Apple, Avocado and Cranberry Salad
£12.50
Whole Seabass en Papilotte, Stuffed With Fennel, Dill, Lemon & Garlic Butter Served With Salad, New Potatoes, Aioli
£16.95
Giant Yorkshire Pudding Filled With Roast Topside of Beef, Vegetables, Roast Potatoes and Red Wine Gravy
£14.25
From the Griddle
10oz Rump Steak, Mushrooms, Tomatoes, Onion Rings and Chips
£17.50
Gammon Steak, Mushrooms, Tomatoes, Pineapple or Egg, Onion Rings and Chips
£15.50
Range of specials available every day.
Served 12pm–9pm every day (including Sunday).
Burgers
All served in a brioche bun with lettuce, pickles, tomato, burger relish and coleslaw.
“The Plain Jane” ­– Either a Southern Fried Chicken Burger, an 8oz Beef Burger or Our Plant Based Burger Served Plain
£8.95
“Keeping It Simple” ­– an 80z Beef Patty Topped With Bacon and Cheese
£10.50
“Juicy Lucy” ­– an 80z Beef Patty Stuffed With Cheese Also Topped With Cheese
£10.50
“Beyond Mountains” ­– an 80z Beef Patty Topped With Cheddar Cheese, Bbq Pulled Pork, a Field Mushroom, Bacon and Onion Rings
£11.25
“The Last Mile” - an 80z Beef Patty Topped With Chilli, Jalapeños and Soured Cream
£10.50
“The Station Sleeper” ­– Two 80z Beef Patties, Two Cumberland Sausages, Bacon, Hash Browns, Pulled Pork, Field Mushrooms, a Fried Egg and Onion Rings
£13.50
“Little Chicken” ­– Southern Fried Chicken, Bacon and Cheese
£10.50
“The One That Flew Over the Viaduct” ­– Southern Fried Chicken, Cheddar Cheese, Hash Browns, Bbq Sauce, Mayonnaise
£10.95
“The Fell Basher” ­– Our Plant Based Burger Topped With Sun Dried Tomatoes, Avocado, Cajun “Mayo**” and Tortilla Chips
£11.25
“The Daffodil Tickler” ­– Our Plant Based Burger Topped With Beetroot, Onion Rings, Tomato and Garlic Compote, and a Drizzle of “honey***”
£10.95
Baguettes
All £5.95
All served on granary or white
Pulled Pork
Roasted Ham & Onion Marmalade
Tuna Mayo
Lancashire Cheese & Tomato Chutney
Roasted Pepper, Courgette, Aubergine, Red Onion & Pesto
Sides
Coleslaw
£1.20
Pulled Pork
£2.50
Onion Rings
£2.20
Large Yorkshire Pudding
£2.50
Side Salad
£2.95
Chips
£3.00
Sweet Potato Fries
£3.50
Vegetables
£2.95
Baked Beans or Peas
£1.10
Range of specials available every day.
Served 12pm–9pm every day (including Sunday).
Desserts
Sticky Toffee Pudding, Ice Cream, Cream or Custard
£5.95
Cranoch, Honey, Whiskey Cream, Raspberries and Toasted Oats
£5.25
Vegan Choc Chip Orange Sponge Pudding, Ice Cream
£5.95
Lemon Posset With Shortbread
£5.25
Fresh Berries, Orange & Mint Syrup, Lemon Sorbet
£6.50
Selection of Ice Creams or Sorbets x3 Scoops
£4.25
Cheese Board
£6.50
Kids Menu
All £6.25
Wholewheat Pasta with Tomato Sauce
Cheese & Ham Salad
Sausage, Mash, Beans or Peas
Southern Fried Chicken Goujons with Salad and Chips
Fish and Chips with Garden Peas